Method to make Amchur || Amchur banane ki vidhi

Method to make Amchur


Amchur powder is used by everyone in cooking, although amchur powder is easily available in the market, but you can easily prepare amchur powder at home too. So let’s know how to make amchur powder at home.

Required Material || Ingredients for Amchur banane ki vidhi

Raw mango – 5 to 6

Method of making || How to make Amchur banane ki vidhi

  • To make amchur powder, first wash the mango with clean water.
  • After this, after removing the peel of the mango, cut the mango pulp into fine pieces and keep putting it in water.
  • After the pulp of all the mangoes comes out, wash the mango fruit and put it to dry in the sun.
  • In 4 to 5 days, the mango slices dry up well, then grind them in a mixer and make a fine powder.
  • Amchur powder is ready, store the amchur powder in an air tight container and use it whenever you want.